FDA Warns Recalled Canned Tuna Was Accidentally Reshipped to California

Written by Parriva — January 20, 2026
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Consumers urged to check specific Genova Yellowfin tuna cans after botulism-linked recall resurfaces

California consumers are being warned to immediately check specific Genova-brand canned tuna products after the U.S. Food and Drug Administration (FDA) confirmed that previously recalled tuna was accidentally reshipped to stores in January 2026, nearly a year after an initial safety recall.

The affected products are exclusively sold under the Genova brand, a staple in many California households, including Latino families that rely on shelf-stable proteins for affordability and convenience. The FDA stresses that even unopened cans that look and smell normal may be dangerous.

What Happened — and Why This Recall Matters

The original recall, issued in February 2025, involved canned tuna produced by Tri-Union Seafoods. According to the FDA, a manufacturing defect in the easy-open lids may have compromised the seal, creating conditions that allow Clostridium botulinum — the bacteria that causes botulism — to grow.

In January 2026, a third-party distributor mistakenly shipped some of this recalled product back into retail circulation, including to stores in California. This prompted the FDA to issue a renewed alert after identifying additional quantities on the market.

“Botulism is rare but potentially fatal,” the FDA warned, emphasizing that consumers should not consume the product under any circumstances.

Exactly Which Genova Tuna Is Affected

The secondary recall includes two specific Genova varieties:

Genova Yellowfin Tuna in Olive Oil

  • 5-ounce cans (4-Pack)

  • UPC: 4800073265

  • Can codes: S84N D2L or S84N D3L

  • “Best if Used By”: Jan. 21, 2028 or Jan. 24, 2028

Genova Yellowfin Tuna in Extra Virgin Olive Oil with Sea Salt

  • 5-ounce cans

  • UPC: 4800013275

  • Can code: S88N D1M

  • “Best if Used By”: Jan. 17, 2028

Photos of the recalled products are available on the FDA’s website to help consumers verify labels and codes.

What California Consumers Should Do Now

  • Do not eat the tuna, even if it appears normal

  • Check UPC codes, can codes, and dates carefully

  • Return affected cans to the retailer for a full refund

  • Contact Tri-Union Seafoods for a replacement coupon or retrieval kit

  • Seek immediate medical attention if symptoms such as blurred vision, weakness, or difficulty breathing occur

Public health experts note that recalls involving staple foods underscore the importance of clear labeling and rapid consumer alerts — especially as grocery costs push more families toward canned and long-shelf-life foods.

Source: U.S. Food and Drug Administration (FDA), Tri-Union Seafoods recall notices

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